The happy high life, by a happy high wife
A hotel-staying, fine-dining, and doing it at a discount-where-possible kind of blog. And I love bags, too.
Happy High Life
“Nothing is too beautiful, nothing is too expensive” — Ettore Bugatti
LATEST STAYS / EATS
Burlamacco Ristorante review: our second visit
Burlamacco Ristorante review: Italian fare at its best. We had foie gras, an exquisite pan-seared cod, top-notch pasta, and the best Italian desserts in town. And we got 50% off with American Express Love Dining benefits.
L’Espresso Afternoon Tea buffet review: Festive Menu at Goodwood park hotel
L’Espresso Afternoon Tea Buffet – Once a year, my family would enjoy a Christmas-themed meal at a hotel. This year the honours goes to Goodwood Park hotel. The carved turkey and desserts were especially good.
PAUL review: Boulangerie Patisserie at Ngee Ann City
PAUL Singapore review: behold, the French bakery and restaurant serving all-day breakfast, fresh salads, savoury mains, and elegant desserts. Any deals? Yup – there’s 1-for-1 mains with the Entertainer app.
PROMOTIONS / GUIDES
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THE BAG LIFE
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“The best things in life are free. The second best, are very expensive.” — Coco Chanel
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